By Mike McRae, 16 April 2025
The chocolate season is here! Why not try a bit of clever chemistry to enjoy a bit of ice cream before the weather chills too much? In this delicious experiment, we combine different ingredients to change the melting point of chocolate.
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By David Shaw, 5 August 2021
What’s better than eating a marshmallow? How about turning it into soft, fun, edible marshmallow slime! Safety: When handling food, use clean hands and clean equipment. Items from the microwave can be hot – ask an adult to help.